Member Event

The Future of Food in Winnipeg

Tuesday, February 10, 2015
Winnipeg Free Press News Cafe
7:00 pm

Grab a cup of coffee & listen in on how food can transform the way we live, work and play in our city!

Moderator: Mary Agnes Welch | Winnipeg Free Press

Panelists:
Dr. Paul Komenda | Director of Research, Seven Oaks
Talia Syrie | Restauranteur, The Tallest Poppy
Bob Somers | Principal, Scatliff+ Miller +Murray
Dr. Jaime Cidro | Aboriginal Health Researcher, U of W

Winnipeg Free Press News Cafe
237 McDermot Avenue
Winnipeg, MB

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